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Sunday, February 22nd, 2009 11:26 am
I kind of already mentioned these but wanted a neat link. Based on these hotcakes, they're filling and tasty and relatively healthy, and can be either savoury or sweet, or eaten plain.

Dry Ingredients:
1 cup flour
1 cup rolled oats
1 tablespoon baking powder

Wet:
2 eggs (beaten)
1 1/2 cups milk (rice milk works fine)
2 teaspoons oil

Mix/sift dry ingredients. Mix in the wet ingredients. Fry. Serves 2 for lunch.
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Sunday, March 8th, 2009 02:14 am (UTC)
I've tried them thinner, and you end up with a gluggy oaty centre and thin bland edges. Glad you got them to work for you!
And yes, the advantage of healthy pancakes is it gives you license to use very unhealthy toppings :D